Glucose Monohydrate CAS No. 5996-10-1 Dextrose

• CAS No.: 5996-10-1
• Formula: C6h14o7
• EINECS: 604-408-5
• Type: Sweetener
• Nutritional Value: Nutritional
• Effect: Sweetener
• Model NO.: food grade
• Resource: Natural
• Store: Kept in a Light-Proof, Well-Closed, Dry and Cool P
• Molecular Weight: 201.24
• Delivery: 15days
• Loading Port: Qingdao
• Loading Port 2: Tianjin
• Transport Package: 25kg/Bag
• Specification: Food grade
• Trademark: JK
• Origin: China
• HS Code: 170230
• Production Capacity: 10000mt/Month

Product Description

Dextrose monohydrate
It is a kind of white hexagonal crystal which used starch as the raw materials. After corn starch being transformed into dextrose syrup by adopting double enzyme technique, it still needs processes such as removing residues, discoloring, removing salts through ion-exchange, then further through concentration, crystallization, dehydration, packing, ect.

Dextrose of food grade is widely used in all kinds of foods and beverages replacing sucrose as sweet and as the raw materials in pharmaceutical factory to produce vitamin C and sorbitol, etc.
At the same time, we also produce dextrose anhydrous and whole dextrose powder according to customers' requirements. Our oral glucose reaches high quality standards issued by the Chinese Sanitation Ministry.

Function:
1. Dextrose monohydrate is directly edible and can be used in confections, cakes, beverages, biscuits, baking foods, medicinal drugs, jam, jelly and honey products for better taste, quality and low cost.
2. For cakes and torrefied foods it can keep soft, and extend shelf life.
3. Dextrose Powder can be dissoluted, it can widely used in beverages and cold food.
4. Dextrose Monohydrate powder is used in artificial fiber industries.
5. The property of Dextrose Powder is similar to that of high maltose syrup, so that it is easy to be accepted in market.

Appearance	White crystal or powder, odorless and a little sweat
Specific rotation	+52~53.5degree
Acidity (ml)	1.2max
De-Equivalent	99.5%Min
Chloride, %	0.02max
Sulphate, %	0.02max
Insoluble matter in alcohol l	Clear
Sulfite and soluble starch	Yellow
Moisture, %	9.5max
Ash, %	0.2max
Iron, %	0.002max
Heavy metal, %	0.002max
Arsenic, %	0.0002max
Color dots, cfu/50g	50max

D-Glucose monohydrate Basic information

Product Name:	D-Glucose monohydrate
Synonyms:	6-(hydroxymethyl)oxane-2,3,4,5-tetrol hydrate;DextroseMonohydrateIp;C6H12O6.H2O;Corn sugar;Dextrose monohydrate;D-Glucose monohydrate;D-Glucose monohydrate Manufacturer;Food additive dextrose monohydrate
CAS:	5996-10-1
MF:	C6H14O7
MW:	198.17
EINECS:	611-920-2
Product Categories:	Usage: Fermentation industry, food industry, chemical industry and medical industry.;Food additive, Sweeteners;Food additives
Mol File:	5996-10-1.mol

D-Glucose monohydrate Chemical Properties

Melting point	83°C
density	1.54
solubility	Freely soluble in water, sparingly soluble in ethanol (96 per cent).
form	Solid
color	Colorless crystals
Odor	Odorless
PH Range	5.9
Water Solubility	1 g/1.1 ml water @ 250C
CAS DataBase Reference	5996-10-1(CAS DataBase Reference)

Safety Information

HS Code

17023051

MSDS Information

 

D-Glucose monohydrate Usage And Synthesis

Chemical Properties	D-Glucose monohydrate is white or almost white, crystalline powder.
Chemical Properties	Dextrose occurs as odorless, sweet-tasting, colorless crystals or as a white crystalline or granular powder. The JP XV describes dextrose as dextrose anhydrous; the PhEur 6.3 specifies dextrose as either dextrose anhydrous or dextrose monohydrate; and the USP 32 specifies dextrose as dextrose monohydrate.
Uses	Replenisher (fluid and nutrient).
Production Methods	Dextrose, a monosaccharide sugar, occurs widely in plants and is manufactured on a large scale by the acid or enzymatic hydrolysis of starch, usually maize (corn) starch. Below 50°C a-D-dextrose monohydrate is the stable crystalline form produced; above 50°C the anhydrous form is obtained; and at still higher temperatures b-D-dextrose is formed, which has a melting point of 148-155°C.
Definition	A monosaccharide occurring widely in nature as D-glucose. It occurs as glucose units in sucrose, starch, and cellulose. It is important to metabolism because it participates in energy-storage and energy-release systems.
Brand name	Cartose (Sterling Winthrop) Dextrose.
Agricultural Uses	Glucose is a monosaccharide sugar found in honey and fruits. It is the primary product of plant photosynthesis, which is optically active and dextrorotatory. Glucose and its derivatives are critically important in the energy metabolism of living organisms. It is transported around the animal body through blood, and by lymph and cerebrospinal fluid, to cells where the energy is released during glycolysis. Fructose, the stereoisomer of glucose, occurs in green plants, fruits and honey. It is sweeter than sucrose. Yeasts readily ferment glucose to produce ethyl alcohol and carbon dioxide. It is also metabolized by bacteria into acetic and butyric acids, lactic acid, butyl alcohol, acetone, hydrogen, carbon dioxide and many other compounds. Plants and animals convert complex carbohydrates (like starch and glycogen) into glucose to meet their energy needs. Glucose is produced commercially by hydrolysing corn starch with dilute mineral acid. Commercial glucose is mostly used in the manufacture of confections and in the canning industry.
Pharmaceutical Applications	Dextrose is widely used in solutions to adjust tonicity and as a sweetening agent.Dextrose is also used as a wet granulation diluent and binder, primarily in chewable tablets.Although dextrose is comparable as a tablet diluent to lactose, tablets produced with dextrose monohydrate require more lubrication, are less friable, and have a tendency to harden. The mildly reducing properties of dextrose may be used when tableting to improve the stability of active materials that are sensitive to oxidation. Dextrose is also used therapeutically and is the preferred source of carbohydrate in parenteral nutrition regimens.
Safety	D-Glucose monohydrate is rapidly absorbed from the gastrointestinal tract. It is metabolized to carbondioxide and water with therelease ofenergy. Concentrated D-Glucose monohydrate solutions given by mouth may cause nausea and vomiting. D-Glucose monohydrate solutions of concentration greater than 5% w/v are hyperosmotic and are liable to cause local vein irritation following intravenous administration. Thrombophlebitis has been observed following the intravenous infusion of isoosmotic D-Glucose monohydrate solution with low pH, probably owing to the presence of degradation products formed by overheating during sterilization. The incidence of phlebitis may be reduced by adding sufficient sodium bicarbonate to raise the pH of the infusion above pH 7. LD50 (mouse, IV): 9g/kg LD50 (rat, oral): 25.8g/kg
storage	D-Glucose monohydrate has good stability under dry storage conditions. Aqueous solutions may be sterilized by autoclaving. However, excessive heating can cause a reduction in pH and caramelization of solutions. Thebulkmaterialshouldbestoredinawell-closedcontainerina cool, dry place.
Incompatibilities	Dextrose solutions are incompatible with a number of drugs such as cyanocobalamin, kanamycin sulfate, novobiocin sodium, and warfarin sodium. Erythromycin gluceptate isunstable indextrose solutions at a pH less than 5.05. Decomposition of B-complex vitamins may occur if they are warmed with dextrose. In the aldehyde form, dextrose can react with amines, amides, amino acids, peptides, and proteins. Brown coloration and decomposition occur with strong alkalis. Dextrose may cause browning of tablets containing amines (Maillard reaction).
Regulatory Status	Included in the FDA Inactive Ingredients Database (capsules; inhalations; IM, IV, and SC injections; tablets, oral solutions, and syrups). Included in nonparenteral and parenteral medicines licensed in the UK. Included in the Canadian List of Acceptable Non-medicinal Ingredients.

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FAQ
Q1.What's the payment terms?
We could accept T/T, L/C, DP payment terms.

Q2.How about the different index of products in same application?
Specifications can be customized according to your application.

Q3.How about the samples of products?
We can provide free samples under 2Kg(not including freight charge).

Q4.How about the price of products?
Our products are chemical synthesis got from underground brine, which is available for a variety of usage. Our products are high purity with good quality, and the price is based on different specification and quantity.

Q5.What's the shelf life for the cargoes?
Our product's shelf life is 2 years, which is based on dry and ventilated storage.

Q6.What's the package of the cargoes?
20kg/25kg woven bags, within plastic bags, or as customized.

Q7.What's the delivery time?
We usually deliver the cargoes within 10~20 days after receiving customer's payment or original L/C.

Q8.Which documents can we supply?
Commercial Invoice, Packing List, Certificate of Analysis, Certificate of Origin (FORM E), Bill of Loading, ISO etc.
The documents will be sent by Express within 24 hours against your full payment.

Q9.Why do you choose us?
We accept safe and diversified payment terms.
We supply a price trend to ensure clients know marketing information in time. We will take charge of 100% responsibility for
quality issue. We strive to create value for each customer we serve by meeting their unique needs and providing solutions to solve their problems and achieve their objectives.